| From: Anna Bohichik <anna.bohichik@gmail.com> |
2:56 PM Anna: hi. how are you?
me: good, what you been up to?
Anna: same shit. been busy. what you been doing?
2:57 PM me: stuff for Vanity Fair, writing features for the New York Onion print version and their website, got a weekly column at Bushwickbk.com now, plus working on my second book
2:58 PM how goes the music biz?!?!?!?!
2:59 PM Anna: not doing much with that. too busy with the 9-5! need to get laid off so that i get unemployment and have time for music projects.
that' great about your writing!
me: Yeah, Onion is having me do 1000 word food features
3:00 PM they sent me to go eat offal in chinatown in Flushing last week
Anna: wow, that's so cool
congrats!
3:01 PM me: it was disgusting, but thanks
how's everything else going?
Anna: what is offal? sounds awful...
me: basically organs - stomach lining, spine, etc
3:02 PM Anna: ewwwww
me: yeah, there's a reason that most cultures don't eat it
it's an acquired taste, I guess
3:03 PM Anna: bet it's good for the skin.
3:04 PM me: My skin doesn't need that bullshit